Pancakes are a huge treat when you have to eat gluten free. In a perfect world celiacs could rush out and have yummy pancakes made for them at any 24 hour cafe. Unfortunately the world isn’t perfect – but these Gluten Free Banana Pancakes make it seem like everything is OK! Gluten Free Banana pancakes…
Adobo Chicken is a fantastic make ahead ingredient that will quickly become a staple in your diet. It is easy to make, requires two ingredients, and keeps for months in the freezer – if it lasts that long. Easy Meals Spring is finally here on the northern prairies! I’d love to say a little bird…
Nothing says spring like a citrus dessert and Lime Delight fits the bill. Spring has arrived on the prairie. Mother Nature delayed the season for a few weeks, but the crocuses in my pasture had indicated this is the real deal. Crocuses are always the first flower of spring on the northern prairies, and they…
This recipe for skillet potatoes is one of the fastest ways to create an impressive side from pantry staples. All you need for skillet potatoes is five ingredients, and two of them are salt and pepper! Skip to Recipe[social_warfare buttons=”Pinterest, Facebook, Instagram”] Life 20 Miles From Groceries Spring has arrived on the prairie and…
Easy Crispy Onion Rings My crispy onion rings have been called the best onion rings ever by everyone I have made them for. What makes them even better is that they are easy to put together – and are easily made gluten free, or with pantry staples. The thin crispy coating guarantees that all the…
Skip to Recipe I baked a batch for my friends to enjoy one morning while we decided our arena was too muddy and slippery to risk running our horses. We were sad. Cookies totally make up for being cold and caked in mud though. After I shared these I had requests all around for my…
